Square 1682 - Philadelphia (PA)

5 /5 Johnna Irby: Had the most amazing brunch today! Our server Cindy was the best. She intuitively knows when you need something and is right there to refill your drink before you even realize you need another one. She’s so friendly and hospitable. I had the best Old Fashioned I’ve had in a long time! Kaine the bartender is an absolute artist. This drink was smooth and perfectly balanced. The food was delicious. (See attached photos) Compliments to the chef! Everything was perfect and delicious. The manager Gerald checked in to make sure everything was perfect. All around this was a 10/10 and hospitality like this is hard to find these days.

5 /5 Doug Duwenhoegger: Nice hotel bar we used our Resort fee credit to pay. The power bowl was very good and a large portion. Breakfast sandwich was also good.

5 /5 Nick Palumbo: From the moment I walked in, I knew this place was something special. The atmosphere was warm, inviting, beautifully curated with cozy lighting, tasteful decor, and a vibe that made you want to stay for more. The food you ask? Top notch if I may say so myself! Every dish was crafted with care and bursting with flavor. From the appetizers to the desert, everything was plated to please the eye and tasted even better than I could have ever imagined. You could tell the kitchen takes pride in what they serve. Although, what truly elevated the experience was our waitress Kaitlyn. She was an absolute gem; attentive without hovering, genuinely kind, and incredibly knowledgeable about the menu. Her timing was flawless, her recommendations were spot-on, and made us feel as if we were VIPs from start to finish. Honestly, one of the best servers Ive ever had the pleasure of meeting. If youre looking for a place that nails the trifecta of food, ambiance, and service this is it. Ill absolutely be coming back!

2 /5 Eloise J. Li: I ended up getting horribly sick shortly after having brunch here. Top 3 worst food poisoning incidents of my life. Flavour-wise, the food tasted fine. Mine was room temperature though. Service was friendly