Parc - Philadelphia (PA)

5 /5 perle75nyc: I stopped by Philadelphia over the weekend and decided to visit this place after seeing how busy it was both in the morning and at night — and the great reviews didn’t lie! The restaurant sits right across from a park, and despite the crowd and size, the staff were incredibly kind and attentive (except for the host — a little smile or warmth would’ve made a much better first impression). Thanks to the generous, delicious breakfast and the genuinely kind service, my day started off perfectly. The gentleman who guided us to our table greeted us with such thoughtful manners, and our server’s hospitality was truly flawless. It’s been a while since I had such a pleasant dining experience, so I happily left a bigger tip than usual. These days, some restaurants can’t even provide decent basic service yet still circle the “extra tip” section on the receipt — but this place was outstanding in every way. The bread basket was amazing — even the complimentary bread was fresh and delicious. The butter was a bit too cold and hard to spread, but the jam that came with it was wonderful. The onion soup we shared was absolutely perfect, and the beet salad was fresh, tangy, and refreshing. The quiche was soft, seasoned well, and had an ideal texture. The only small downside was the coffee, which could have been better. But overall, the bright smile and warm service from our server, along with the team’s attentiveness even during the busy rush, made this a truly delightful breakfast experience. Highly recommend — this place absolutely deserves its great reputation!

5 /5 Jacqueline Goyurie: I came on Monday evening, i made no reservations, and was lucky to have space available. If you plan to come in group, make sure to make reservation, its full till closing. Atmostphere as you can see in the video, place is great, restroom clean, staff friendly. It is a little bit hard to catch your server, its very busy and packed. Overall, it is still great for gathering. Ordered: Mushroom soup, yummy and comfort as always. Not to blant not over seasoned. Escargot was great, come with bread stick, deep it in the sauce for a little and yeahh its melting in your mouth. Lamb shank honestly it taste good. Its just Im someone who enjoy strong flavors, so for me its a little bit too mild seasoned, so if you cant stand too much spices, this would be very great. But if you are someone who enjoy strong flavors like me, its good but this might not be yours. Overall, will be back to try other entreès :)

4 /5 Ed batis: My wife and I visited Parc on Thanksgiving, the atmosphere was great and restaurant was beautifully decorated. The service was great, my wife ordered the Beef Bourguignon and it was fantastic. She also ordered the Onion Soup, but was disappointed because although it tasted great it did not have broth. I order the Steak Frits it had a good taste but a bit to fatty not a good cut. The experience was great, but certain items could have been for price. Nevertheless greatful to have a place to spend Thanksgiving with my wife. Thanks for being open and providing a service when you could be home with your family members. Happy Thanksgiving

5 /5 Albert Bellamy: Amazing restaurant. All the food was incredible. I had always wanted to try a croque monsieur, and it did not disappoint. Bread and appetizers were high quality and delicious. The cranberry nut bread was my favorite. Very moist and flavorful. My wife is a connoisseur of fine French Onion soup, and she exclaimed that this was the best shed ever had. The quiche Lorraine was delightful, fluffy and crusty, very light. Portion size is perfect - you wont leave hungry but you wont need a cart to haul leftovers. Its just right. Desserts are to die for. This is the best creme brulee Ive ever had, and the chocolate mousse is the perfect flavor, sweetness and a magical consistency you cant make at home. Service was perfect at well. Our server Samantha is delightful, quick with a knowledgeable recommendation and great conversation. The manager Sawyer visited our table and was clearly invested in the quality of food and performance of his staff. 10/10 highest recommendation. Will be back soon!

4 /5 Saeed Ghadessi: Think French experience without having to leave Philadelphia. The is bustling restaurant is located in the heart of downtown with great food and even better service. Weather permitting we enjoy sitting on the sidewalks and watching people go by. When it gets very cold (or hot) we enjoy the indoor seating where the decor is reminiscent of a Paris restaurant. Food is simple and tasty. One of our favorite places in Philadelphia.