Nan Xiang Soup Dumplings - Pittsburgh - Pittsburgh (PA)

5 /5 JD: Where do I start? These dumplings are incredible! Not sure why it took us so long to try this place out, but we loved it so much we went back the next day. Had it for the first time Friday January 2, 2026 and had such a great experience, we went back on Saturday the 3rd! I’ve dined in many places across the country and I’m not sure anything compares to these dumplings! The dough is fabulous and the soup is incredibly tasty. We’ve tried everything from pork buns, to pot stickers, to the soup dumplings, to noodles and nothing has disappointed. The truffle soup dumpling is by far my favorite and the scallion noodles were flawless. Service was excellent and we never felt like we needed anything. This is a 10/10 across the board and I highly recommend!

5 /5 samantha kowal: After monthsssss of waiting to finally come here we are SO happy we finally did. The food was out of this world and my boyfriend and I were so impressed. We both got the lucky 6, then shared the flounder, spicy shrimp and pork in peanut sauce wontons, and spicy chili bamboo shoots. I cannot wait to come back. The bamboo shoots will be on my mind 24/7 until I can have them again. The dumplings were perfectly prepared, flavorful and cooked to perfection as well as the wontons. The flounder was his favorite and I have to admit that might be the best sweet and sour sauce I’ve ever had! Service and food were quick and efficient!

5 /5 Meegan S: Wow! This place definitely deserves its Michelin stars! Everything from start to finish was perfection. The soup dumplings were out of this world, especially the black truffle! The banchan was on point. Service was excellent. Lovely and clean atmosphere! Will be visiting other locations for sure!

5 /5 Wind Napol: Wow this place is awesome. Serves up freshly made dumplings. We tried many plates and all of them were so good. For being a Michelin place, I expected to be expensive, however this place is very reasonable priced. We went in without reservations and got seated right away. After ordering, food came out so fast. And the tea was really good too. Highly recommended this place.

3 /5 ABRAHAM WANG: I was expecting more after learning this place is Michelin-recommended. They’re known for their soup dumplings, but for me they were just mid, and the hot noodles weren’t that great either. What did stand out was their winter specialty dumplings—that was easily the highlight of the meal. On the plus side, the service was fast and efficient. From entering the building to being seated and getting food, everything took about 15 minutes. I’d visit again, especially to try their breakfast dim sum and other menu items.