The Little Brown Barrel - Minersville (PA)

5 /5 Evil Tiki Dude: Cozy little place with a big craft draft list and excellent food for great price! I got the seafood trio. Salmon, shrimp, crab cakes and Parmesan risotto. I would normally expect to pay north of $36 dollars anyway we else but for an incredible $22 it was an easy choice and wow absolutely amazing. Hard to believe they’re making this high level of food in such a small town. Would definitely visit again and highly recommend.

5 /5 Kristin Rohm: We ate here for the first the other week and it was amazing!. We did the crap dip bowl appetizer, caesar salad, elk burger and seafood trio. Food was ready in a timely manner, service was excellent and the owner gave great conversation. We will be returning.

5 /5 gary a. wexler: We were driving far into Pennsylvania to buy something on Facebook Marketplace. When you get into rural areas alot of places to eat close as early as 8 PM! So I was happy to find a place with a kitchen open till 11 PM!!! With good reviews!!! When I called to confirm, the bartender was like “see you soon!” Charlie is so friendly and a fantastic server, as are his coworkers! OK on to the food… the food here is not ordinary bar food… it is excellent restaurant food! They have daily bargain specials like smoked wings and pirogies… so delicious!!! Had a sausage sandwich with fries also excellent! A side salad… excellent!!! And of course there is the bar!!! They have an ENORMOUS selection of beers on tap and canned. So much to choose. We had a cranberry mango Ipso Lacto and a Peach beer. Thank you for your hospitality, Charlie!!!

5 /5 Ashutosh Jha: We were traveling through the area , searched for a place to eat . Glad we found this. It was a Sunday so the parking was free , but they have a paid street parking. Good selection of beers , great food and great service. We will be back for sure. Loved it.

5 /5 Kate Carroll: Amazing spot. Stumbled upon LBB on a google search. Came in 3 days in a row while staying at the new Towne Place Marriott off 81. Steve was so personable and welcoming and a joy to chat with. The food was fantastic- all of the soups, the seafood trio, the Cajun pasta, the pretzels, the fries, the wings, and the grilled cheese. So cool to have an owner that is a sommelier AND a cicerone. Massive whiskey menu (but I don’t drink any of it…) The beer list was extensive and I appreciated the diversity. Sam, Katelyn, and Sarah were excellent bartenders too. The atmosphere was warm and welcoming and this is an easy spot to stay put for hours. If I lived closer, this would be my spot. Please support this local small business! Steve, thank you for your hospitality! Kate & Adam