Plough - Lancaster (PA)

5 /5 N weathers: I came here with a couple friends for a birthday dinner on Saturday evening. The service was very fast and professional. I had the grilled mahi-mahi over creamed corn and it was so flavorful! Our waiter, Jamie, was wonderful and even surprised us with a birthday dessert of raspberry sorbet. That was the perfect palate cleanser! The Juniper Rosé was delightful! Definitely will visit again when I’m in town. Parking was so close by as well.

3 /5 Tanasha Hawkins: Wonderful service! Our waiter was incredibly kind, and the atmosphere was perfect. My only complaint was the limited food options. I had wanted the beef stroganoff, but they were sold out—which was understandable since it was New Year’s Eve. I ended up ordering a burger; it was decent, though I’ve had better burgers at Five Guys for less. However, the banana bread was amazing—honestly one of the best things I’ve had in a long time.

3 /5 Jaden: Unfortunately, this place is just okay. It took around 10 minutes at first for our server to come to our table. The feta is good with feta and focaccia but the “focaccia” was burnt. I put focaccia in parentheses because it didn’t taste or look like any focaccia I’ve ever had (probably because it was so burnt). The chicken was bland and 31 dollars. It could have maybe been saved if there was something else on the side that was also seasoned. The brussel sprouts are great!

5 /5 Jessica Butler: From start to finish this place was a gem! The hostess was kind and got us seated quickly, Daniel was so helpful in getting us situated and our server Andrew was like part of the family! The food was to die for and its definitely an experience Id recommend to anyone in the area!

5 /5 Taylor Scott: This was a tough review, I absolutely love this place and they nailed it as far as a classy fun hotel bar. If you have never stayed or been to the Plough they have a great menu, and their atmosphere is hands down awesome. My only concern is when I went in tonight there was clearly a weakness behind the bar. I hate watching folks waiting for 30 mins to get drinks. I was one of them. To be fair the weakness was just one bartender as the other was great and doing their best to try and keep up. I post this in hopes management fixes the problem. I love this place and have been several times and still say it’s one of the best places as far as a hotel bar restaurant.