Nardozzos Pizzeria - Nanticoke (PA)

5 /5 Kevin G: I grew up on this pizza. Every wed and fri we had our pepperoni pie and our onion and fresh green pepper. Hard to find fresh green pepper but makes a big difference. All the meat toppings are top shelf and the pies are excellent. Everything is as it was 70 years ago. Including the flooring. ;)

5 /5 kenz: Really great pizza and pierogi! always put the perfect amount of butter and onions with the pierogi. cash only.

2 /5 Derek Sosnak: At this point Im sad to make this review as Ive been eating pizza from here for over 20 years. This place went down hill so bad since the owner passed away. This is the second time in a row they had me wait 3 hours for a pizza that when I show up they forgot to make. How does that even happen? When you first call to place the order the one lady is miserable and makes you feel like giving them your money in exchange for a pizza is an inconvenience to them. Theyre only open a couple days a week. I honestly think they should just close the place at this point as it seems they cant handle what business they get these days. I cant tell whos worse any more. Nardozzos or Antonios across the street. Both establiments are miserable and rude. Nanticoke needs a good pizza place for once. I apologize for the feelings I hurt by being an honest patron. I am disappointed.

5 /5 Jane Tilleman: It is largely the same restaurant that my 83 year old parents went to on dates on as teens. The pizza and pierogies were still top notch! Ive been eating this pizza whenever I can since I was a baby and I will be 58 soon. Three cheers for surviving all these years!!