Pasquales Ristorante - Wilkes-Barre (PA)

1 /5 neal donnelly: Tonight we dined here . Should’ve went elsewhere . This place used to be so good. Had reservations , they couldn’t find them. But, they sat us anyways . Server who sat us was pleasant . Wish he was our server. Unfortunately ,we wound up with Marshall . Who was moody ,sweaty and barely said anything . Pleasant enough to the tables around us . I don’t think we did anything to get this treatment . Forgot our salads that came with the meal . Second round of drinks we got (surprised we actually got the second round) was the wrong drinks . Ran around taking care of other tables . Practically just dropped the food in front of us without a word , no “you’re welcome” when we said “thanks”. Food mediocre . Chicken parm was flat and looked like it was beaten . Sauce tasted over cooked . Shrimp boiled with no flavor. Took leftovers home but, threw them out when we got home . We said no to desert, because it felt like an imposition at this point . Took long time to get check . He was not worth the tip we gave him. Owner/manger came out of the kitchen and stared around the dining room . Maybe he should actually do something. No goodbyes on the way out .

4 /5 You Need To Know? Restaurant reviews: You Need To Know? Had reservations for 6, we were eating by 6:15 & cashing out by 6:45. Service was prompt for certain! Meals were delicious. Had the lasagne, Tour of Italy, & Chicken Misto with Angel hair pasta. The garlic will keep people away. Worth a visit! Now You Know!

5 /5 marlo kasper: I love this restaurant. The service is always excellent and it is such a comfortable atmosphere. The food and drinks are always perfect.

5 /5 Brendan Pirando: This is the best Italian Restaurant in Luzerne County. Everything is home made. The Veal was excellent and tender. The bread is baked fresh. My fiance ordered penne vodka with chicken which she absolutely loved. We sat in the booth which is where we wanted and the service was incredible and polite. We absolutely loved the food and we will be recommending to friends who visit the area from out of state.

2 /5 Darren Stritzinger: I was part of a much larger party gathering after a funeral. We arrived at approximately noon and the dining room was completely ours, so there werent any other patrons there. I had a chicken dish with a red sauce and ziti. The sauce was bland and the chicken scarce and flimsy. I covered the entire dish with parmesan cheese, which made it edible. Another guest had haddock and had to blanket it with pepper to get any kind of flavor. On the other hand, the shrimp scampi has TOO much garlic! At least most had a meal; one member of our group who has to leave early didnt get served a meal because the staff overlooked her. Overall, many of the guests complained rather than praised the food, which was disappointing. I remember Pasquales being a place to enjoy a good Italian meal. This could have been a fluke, but todays offerings were disappointing.