5 /5 Craig Yarrish: This small restaurant in Exeter Pa is a hidden gem. This was our 1st visit and we enjoyed the total experience.
This is a BYOB so bring a nice bottle of wine to enjoy while your order is "made to order".
We ordered a #1 and #18 La Puccia. This is a very thin and crispy crust filled with a variety of ingredients. #1 Puccia is ham, salami, provolone, tomatoes and onion. #18 Puccia is cheese steak, peppers, (choice of sweet or hot) onions and mushrooms.
Both Puccia where excellent. Crust was very thin and crusty and allowed us to enjoy the the flavors of the fillings! These are a must try!
In addition we ordered a large Napoleatana pizza. This is a plain cheese pizza with 8 cuts. Excellent home made thin crust, which sauce and real cheese blend. Great taste and texture.
Highly recommended restuarant with great staff. Owner stopped by, Mario, and introduced him self to made sure we where happy with our food!!!!