Combine Brothers - Hermitage (PA)

5 /5 L Kristie: Everything they have is homemade from the noodles down to the sauces. Portion sizes are very large and and great as leftovers.

3 /5 Sherry M: Heard alot about Combine Brothers and we decided to stop at the Hermitage, PA location for a late lunch. Enjoyed the salad w/ balsamic and the bread that comes is more like a half a loaf of bread, but it was very fresh and really good! I got the garlic and olive oil fettuccine, but you better like garlic as it was loaded and the pasta was a bit on the hard side. Needed to be closer to Al dente. The eggplant parm was a huge piece that took up half the plate and the Olive pesto with bowties needed to be more of an olive pesto sauce instead of olives that were crushed up and plopped on top of the pasta. The meatballs were large, but mushy inside. Could have used a bit more breadcrumbs to give them a bit of texture. And if you like a sweeter, floral tasting sauce then youll be good to go. They definitely give you enough pasta in one meal to actually feed two!

5 /5 Nikol Reed: Love this place. Just as amazing as I remember it from years ago! The Pink Pepper sauce is craveable! Great prices too. Dont sleep on Combine Bros.

5 /5 Jade Kenzie: Where to start….found this place on google trying to find some good Italian food in the area. We get there and immediately see fried ravs and house made wedding soup n the menu. Immediate 8/10….but we continue. Before ordering we get bread bigger than my fist brought to the table. After ordering (pasta build your own, blacken chicken Florentine) we received the House made wedding soup that tasted like my grandma’s from Naples Italy 10/10. I was trying so hard not to cry. Then our food came out….12/10. Every single thing that was brought out was immaculate. Beautiful presentation, wonderfully executed. Gordon Ramsey would give his spoon to these chefs. The service was amazing, even met one of the owners and she was so sweet and kind. We will be here again, I will be ordering catering.