3 /5 Michael Mistretta: Went there tonight and was disappointed. It wasnt what I remember it being after eating there about 4 years ago. For one, the prices are sky high for the quality and service that you get. I can tell that the chef is inexperienced and the waitresses are not properly trained (except the elderly lady). We sent one of our dishes back because the pork was so over cooked, my wife couldnt even cut it with a butter knife. Anyway, I could go on and on and write a few pages. But I really dont like to speak badly of a place, which is why I gave it a neutral rating (3 stars) instead of two. If youre looking for fine dining, go somewhere else. The prices reflect fine dining, but the quality and service reflect low-budget.